By Catagory

<strong>Cinnamon Swirl Quick Bread</strong>

Cinnamon Swirl Quick Bread

While cinnamon swirl bread is a natural for breakfast, I enjoy it all day long. This is a nice twist on traditional cinnamon swirl yeast breads. TOTAL TIME: Prep: 15 min. Bake: 45 min. + cooling YIELD: 12 pieces Ingredients GLAZE: Directions Preheat oven to 350°. 

<strong>Jambalaya with Andouille Sausage, Chicken, and Shrimp</strong>

Jambalaya with Andouille Sausage, Chicken, and Shrimp

Smoky, gently spiced andouille sausage and a spoonful of Creole seasoning give deep flavor and mild heat to this jambalaya, while the trinity of onion, green pepper, and celery provide a classic aromatic base to the dish. Parboiled rice is perfect for this recipe, since 

<strong>PECAN TARTS</strong>

PECAN TARTS

Mini Bite Size Pecan Pies.   And just in time for the holidays.  These little morsels of goodness are great for Family gatherings and or parties.  

French Silk Pie

French Silk Pie

French Silk Pie is a delicious dessert that is a classic favorite for chocolate lovers. The pie is known for its rich, velvety smooth texture that melts in your mouth. The filling is made by combining butter, sugar, and melted chocolate, which is then whipped until it’s fluffy and light.

Best Pumpkin Pie Ever With A Sweetened Sour Cream Topping

Best Pumpkin Pie Ever With A Sweetened Sour Cream Topping

It’s a Traditional Pumpkin Pie, but with a twist and it’s absolutely fabulous. The Texture and the flavor is still there, but the layer of Sweetened Sour Cream adds another dimension of flavor to this pie.

<strong>Pumpkin Pancakes with Caramel Sauce</strong>

Pumpkin Pancakes with Caramel Sauce

Pumpkin goes well in pancake batter. These pancakes are light and fluffy and so gooood! Topped with caramel sauce, butter and toasted cashews or other nuts.(Optional) TOTAL TIME: Prep: 25 min.  Cook: 10 min./batch  YIELD: 10 five inch pancakes Ingredients Garnish with coarsely chopped dry 

Caramel-Pecan French Toast Bake with Apples

Caramel-Pecan French Toast Bake with Apples

For a sensational Sunday brunch dish, try this French toast. You put it together the night before and prepare the apple topping, so you only need to bake it and make the sauce the next morning. Serve the French Toast immediately out of the oven. It is nicely toasted on the outside and so soft and fluffy inside.

Easy Breakfast Strata with Pork Sausage

Easy Breakfast Strata with Pork Sausage

I start this breakfast casserole the night before so it’s ready for the oven the next day. That way, we don’t have to deal with the prep and dirty dishes first thing in the morning! 

<strong>Vegetable Frittata With Sausage</strong>

Vegetable Frittata With Sausage

Frittatas are great warm or at room temperature, making this a smart meal for a busy night when not everyone in the family can sit down to dinner at the same time. You can use any combination of many vegetables. Be sure to cut veggies into small pieces.

Mamie Eisenhower’s Millon Dollar Fudge

Mamie Eisenhower’s Millon Dollar Fudge

My mother cut this recipe out of a 1948 News Paper the year I was born. This was the President’s favorite candy. Mom make this candy while we were growing up. Now I make this fudge for the holidays for friends and family.