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The best carrot cake recipe that’s moist and flavorful and makes a large quantity. Frost with White Chocolate Cream Cheese Frosting. Prep Time: 20 mins Cook Time: 45 mins. Additional Time: 1 hrs 10 mins Total Time: 2 hrs 15 mins. Servings: 16. Yield: 2 …
And they are so tasty with a little, not much, but just enough rum to make these little darings sing. So if you need to make and take something to a party, these little beauties are always a hit. Of course you can always substitute Bourbon …
And so easy to make, which is a plus when you need to make a lot of them for an event party or whatever. The combination of a savory cheesy inside with Serrano ham and with a crunch on the outside is a fantastic combination. They …
For the purists out there who may scoff at this recipe I understand. You just can’t beat a slow-cooked pork butt from a Wood-Fired spit. But for those of us who don’t have a pit nor the time to tend to pit for 10 to …
Baked Beans are a popular dish you make from cooked bean. Typically navy beans, stewed in a sweet and tangy sauce. They are a common staple in American and British cuisine. Often enjoyed as a side dish or included in a variety of recipes. What …
A delicious make-ahead recipe that you can freeze for later, then warm up to serve your family or guest. That’s just good time management. Gives you more time to spend with your friends and family instead of cooking. TOTAL TIME: Prep: 30 min. Bake: 40 min. …
This soup is quick and easy to make which is a plus. Loaded with peppers, cheese, leeks and potatoes, cooked with all the usual spices like, Garlic Thyme salt pepper, and oh yeah Cayenne. Oh and I almost forgot to mention the crème fraiche. Which …
This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream. Prep Time: 30 mins Cook Time: 2 hrs. Total Time: 2 hrs 30 mins Ingredients Directions: Season beef with salt and black pepper. Heat vegetable …
I cut them larger and only had 24 but next time I will cut smaller. They will cook quicker and won’t be as brown. These sweet, square and holeless French doughnuts are known as beignets. New Orleans’ traditional breakfast always includes a few of these …
I like larger marshmallows for roasting. My Grandchildren love them. The way I cut them makes 24 large marshmallows. This confection’s pillowy-softness, tender sweetness and pure, vanilla-scent makes it an instant favorite with all ages. These delicious marshmallows are simple to make and can be …